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Contacting the University's Dietician

Flexible Meal Plans

Requests for any flexibility to the standard university meal plan due to disability or health concerns must be reviewed by the department of Disability Resources and Services on a case-by-case basis.

Students can take these steps to make their needs known.

  • Register with the Office of Disability Resources and Services
  • Submit copy of medical documentation to the Office of Disability Resources and Services

Recommendations are forwarded by the Office of Disability Resources and Services to the Office of University Housing and Residential Life.

Students seeking specific information regarding food allergens and/or dietary concerns can contact the University Dietician at (215-204-5372) or Julie.Rhule@sodexo.com