The trip was the first time the Lancaster, Pa., native ever left the country. She discovered that much still needs to be done to protect the environment in Costa Rica.
The company where she interned gave her the opportunity to create a plan to make its operations more environmentally friendly. Ultimately, the company implemented her plan, which included a recycling program, ways to conserve energy and water, policy and training initiatives, and more community involvement.
“The hotel industry can create a lot of waste,” Reinsel said. “That just increased my interest in combining tourism with environmental studies.”
Reinsel plans to attend graduate school for community and regional planning. She said any job she takes will be tourism-related.
“I have been in the industry since I was 16 and was a waitress; it is my passion and will always be part of who I am,” she said.
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