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Academic Programs  

School of Environmental Design Minors

COMMUNITY AND REGIONAL PLANNING

Minor in Community and Regional Planning

LANDSCAPE ARCHITECTURE AND HORTICULTURE

Minor in Environmental Horticulture

Minor in Landscape Studies

OTHER SCHOOL OF ENVIRONMENTAL DESIGN MINORS

Minor in Ecological Planning and Design

Minor in Sustainable Food Systems


Community and Regional Planning

Minor in Community and Regional Planning (18 Credits)

Students in the School of Environmental Design (except for CRP majors) as well as students in other colleges, schools, and departments may choose to minor in Community and Regional Planning. Through this minor students undertake formal studies about public planning, thereby preparing themselves for contributions as informed citizens, civically engaged professionals, or ultimately as professional planners. The minor provides students with the background and with stronger credentials to apply for graduate level work in planning.

In this 18 credit minor, the required courses provide common background in the basics of planning, including history, theory, comprehensive planning and its components, ethics and principles of planning practice with particular emphasis on citizen participation, and exposure to a range of analytical methods for understanding community planning issues. The four electives allow students to explore interests in different facets of community planning: land use, housing, economic development, transportation, sustainability and environmental planning.

Students must complete successfully each of the following courses with a grade of C- or better and a cumulative average of 2.0 or higher for all courses in the minor:

Subject Course # Course Title Hours
Required
CRP 1017 Introduction to Community and Regional Planning
3
CRP 2513 (Fall) Community Planning Analysis
3
Electives
CRP Electives

Select four CRP courses numbered 1000 -3999 (except CRP 3889)

Note: One of the four electives may be a course from another subject approved by a School of Environmental Design advisor.

12
Total  
18

A student may not double-counted any course for the Minor in CRP toward any other major, minor, or certificate.

At least half of the courses for the minor must be taken at Temple University.

 


Landscape Architecture and Horticulture

Minor in Environmental Horticulture (18 credits)

Students in the School of Environmental Design as well as students in other colleges, schools, and departments may choose a Minor in Environmental Horticulture.  Students complete courses related to horticultural concepts and practices which allow them to develop an understanding of the science and practice of protecting, restoring, and managing existing and natural landscape resources. This minor provides students with the opportunity to explore the option of graduate level studies in Landscape Architecture or Horticulture. 

 

The curriculum involves 18 credits, with two required courses and at least four elective courses. The required courses give students a solid basis for understanding the fundamentals of horticulture, botany, and plant identification. The electives allow students to explore their own interests in different facets of horticulture including soils, plantscaping, and food crops.

A student may not double count any course for the Minor in Environmental Horticulture toward any other major, minor, or certificate. At least half of the courses for the minor must be taken at Temple University. Students must complete successfully each of the courses for the minor with a grade of C- or better and all of the minor courses with a cumulative average of 2.0 or higher.

 

Note: The symbol after the course number indicates that the class is offered ONLY in the semester indicated: F=offered Fall only; FE/FO=Offered Fall of even/odd years; S=offered Spring only; SE/SO=offered  Spring of even/odd years; O=offered occasionally

Minor in Environmental Horticulture

Subject

Course #

Course Title

Hours

Required

HORT

1001

Fundamentals of Horticulture

2

HORT

2324 (S)

Plant Propagation

3

Electives

Select a minimum of 13 hours from the following courses:

BOT

1111(F)

General Botany

4

BOT

1112 (S)

Plant Ecology

3

HORT

1211 (F)

Woody Plants I

3

HORT

1212 (S)

Woody Plants II

3

HORT

2114 (S)

Soils

3

HORT

2221 (F)

Herbaceous Plants I

3

HORT

2222 (S)

Herbaceous Plants II

3

HORT

2256 (O)

Interior Plantscaping

3

HORT

2334 (S)

Food Crops I

3

HORT

2353 (O)

Food Crops I I

3

HORT

2366 (O)

Nursery Operation, Management and Production Techniques

3

HORT

2552 (S)

Trees in the Urban Landscape

2

HORT

2555 (O)

Arboriculture

3

HORT

2575 (SO)

Introduction to Public Horticulture

3

HORT

2753 (FO)

Introduction to Horticultural Therapy

3

HORT

3423 (F)

Applied Entomology

3

TOTAL

18

 

Minor in Landscape Studies (18 credits)

Students in the School of Environmental Design as well as students in other colleges, schools, and departments may choose a Minor in Landscape Studies. Through this minor, students complete courses that deepen their understanding of the relationship between the natural landscape and the human made environment, but without the professional focus of the bachelor’s degree in Landscape Architecture. The minor prepares students for lifelong contributions as informed, civically-engaged, and environmentally-conscious citizens. Also it allows students the opportunity to consider pursuing a graduate level degree in Landscape Architecture.

The curriculum for the Minor in Landscape Studies involves 18 credits, with two required courses and four elective courses. The required courses ensure that all students have a solid understanding of the fundamentals of Landscape Studies, including history, theory, and the relationship between the natural and built environments. The four electives allow students to explore their own interests in different facets of Landscape Studies.

A student may not double count any course for the Minor in Landscape Studies toward any other major, minor, or certificate. At least half of the courses for the minor must be taken at Temple University.  Students must complete successfully each of the courses for the minor with a grade of C- or better and all of the minor courses with a cumulative average of 2.0 or higher.

 

Note: The symbol after the course number indicates that the class is offered ONLY in the semester indicated: F=offered Fall only; FE/FO=Offered Fall of even/odd years; S=offered Spring only; SE/SO=offered  Spring of even/odd years; O=offered occasionally

Minor in Landscape Studies

Subject

Course #

Course Title

Hours

Required:

LARC

1013 (F)

Natural and Built Environment ^

3

^ May not be taken by students who have successfully completed GenEd LARC 0841, Sustainable Design. These students may substitute an elective from below.

LARC

2496

Landscape Traditions

3

Electives:

Select  4 courses with a minimum of 12 sh from the following:

BOT

1112 (S)

Plant Ecology

3

CRP

2524 (F)

Fundamentals of Geographic Information Systems

3

HORT

1211 (F)

Woody Plants I

3

HORT

1212 (S)

Woody Plants II

3

HORT

2552 (S)

Trees in the Urban Landscape

2

LARC

1142

Design Communications

3

LARC

1244 (S)

Surveying

3

LARC

1544 (S)

Introduction to CAD

3

LARC

2457 (O)

American Landscape Traditions

3

LARC

2758

Summer Field Ecology

3


Other School of Environmental Design Minors

Minor in Ecological Planning and Design (18 credits)

Students in the School of Environmental Design as well as students in other colleges, schools, and departments may choose a Minor in Ecological Planning and Design. Through this minor students pursue courses which deepen their understanding of the concept of ecological planning and design. That is, they learn a process of decision making that ensures that development is compatible with natural resources and processes and that takes into consideration social, political, economic, and governance factors to achieve sustainable outcomes. This prepares students for lifelong contributions to the environmental sustainability of the communities in which they live and work. Also the minor provides undergraduates with an opportunity to explore the option of graduate studies in planning, landscape architecture, or horticulture.

The curriculum for the Minor in Ecological Planning and Design involves 18 credits, with two required foundation courses and at least four elective courses.   The two foundation courses ensure that all students understand the fundamentals of natural and built systems and ecological planning.   The electives allow students to explore their own interests in different facets of horticulture, landscape architecture, and planning while also gaining an appreciation of the science of ecology and the concept of ecologically-sensitive development. 

A student may not double count any course for the Minor in Ecological Planning and Design toward any other major, minor, or certificate. At least half of the courses for the minor must be taken at Temple University. Students must complete successfully each of the courses for the minor with a grade of C- or better and all of the minor courses with a cumulative average of 2.0 or higher.

 

Note: The symbol after the course number indicates that the class is offered ONLY in the semester indicated: F=offered Fall only; FE/FO=Offered Fall of even/odd years; S=offered Spring only; SE/SO=offered  Spring of even/odd years; O=offered occasionally

Minor  in Ecological Planning and Design

Subject

Course #

Course Title

Hours

Foundation courses: Select 2 courses with a minimum of 6 hours from the following:

BOT

1112 (S)

Plant Ecology

3

CRP

2213 (F)

Environmental Planning

3

CRP

3155 (FE)

Ecological Planning and Development

3

CRP

3256 (O)

Sustainable Community Design and Development

3

LARC

1013  (F)

Natural and Built Environment^

3

^ May not be taken by students who have successfully completed GenEd  LARC 0841, Sustainable Design.

LARC

2496

Landscape Traditions

3

 

Electives: Select  4 courses with a minimum of 12 hours from the following:

Note: Foundation courses beyond the minimum required may be used as electives.

CRP

1017

Introduction to Community and Regional Planning

3

CRP

2114 (S)

Urban Form and Design

3

CRP

2155 (O)

Housing and Community Development

3

CRP

2166 (O)

Land Use Planning

3

CRP

2524 (F)

Fundamentals of Geographic Information Systems

3

CRP

3655 (F)

Transportation Planning

3

HORT

2552 (S)

Trees in the Urban Landscape

2

HORT

3514 (S)

Landscape Restoration

3

LARC

1142

Design Communications

3

LARC

1244 (S)

Surveying

3

LARC

1544 (S)

Introduction to CAD

3

LARC

2754 (S)

Water Design in the City

2

LARC

2758

Summer Field Ecology

3

 

Minor in Sustainable Food Systems (18 credits)

Students in the School of Environmental Design as well as students in other colleges, schools, and departments may choose a Minor in Sustainable Food Systems. Through this minor students investigate the complexities of food systems through an interdisciplinary approach that includes horticulture, planning, and public health.  Students explore the relationship of farmland preservation; food production practices; and supply alternatives that improve local economies, reduce energy consumption, lower environmental impact, and ensure widespread access to affordable and healthy food. This prepares students to contribute to the overall sustainability of the communities in which they live and work and strengthens students’ preparation to work as professionals in environmentally-oriented fields or as citizen activists.  Also the minor provides undergraduates with an opportunity to explore the option of graduate studies in planning, horticulture, or related fields.

 

The curriculum for the Minor in Sustainable Food Systems involves 18 credits, with two required foundation courses and at four elective courses.  The required courses ensure that students have a strong foundation for the study of food systems including food crops, planning for food systems, and nutrition. The four electives allow students to delve deeper into different facets of food systems planning.

A student may not double count any course for the Minor in Sustainable Food Systems toward any other major, minor, or certificate. At least half of the courses for the minor must be taken at Temple University. Students must complete successfully each of the courses for the minor with a grade of C- or better and all of the minor courses with a cumulative average of 2.0 or higher.

  

Note: The symbol after the course number indicates that the class is offered ONLY in the semester indicated: F=offered Fall only; FE/FO=Offered Fall of even/odd years; S=offered Spring only; SE/SO=offered  Spring of even/odd years; O=offered occasionally

Minor in Sustainable Food Systems

Subject

Course #

Course Title

Hours

Foundation courses:   Select 2 courses with a minimum of 6 hours from the following:

CRP

2251 (F)

Sustainable Food Systems Planning

3

HORT

2334 (S)

Food Crops I

3

HORT

2353 (O)

Food Crops I I

3

PBHL

1104

Nutrition and Health

3

Electives:

Select  4 courses with a minimum of 12 hours  from the following:

CRP

2166 (O)

Land Use Planning

3

CRP

2213 (F)

Environmental Planning

3

CRP

3155 (FE)

Ecological Planning and Development

3

CRP

3255 (SO)

Sustainability in Suburban Communities 

3

HORT

1001

Fundamentals of Horticulture

2

HORT

2323 (F)

Greenhouse Management

3

HORT

2324 (S)

Plant Propagation

3