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December 2, 2002
CENTER
FOR SUSTAINABLE COMMUNITIES TO HELP
PHILABUNDANCE OPTIMIZE FOOD DISTRIBUTION
Poverty
and hunger aren’t issues that are happening “elsewhere.” Families
are struggling to feed their children right in your own neighborhoods.
According to the USDA, more than 500,000 in Pennsylvania and New Jersey
are suffering from hunger.
The
Center for Sustainable Communities at Temple University Ambler has entered
into a partnership with Philabundance, a non-profit, Philadelphia-based
organization that collects and distributes donated food, to optimize its
hunger relief operation.
“We
will be primarily involved in the mapping of hunger relief agency service
areas and the neighborhoods that are more prone to instances of poverty.
We want to help Philabundance ensure that the agencies are in the areas of
greatest need,” said Dr. Jeffrey Featherstone, Director for the Center
for Sustainable Communities and Chair of the Department of Community and
Regional Planning at Temple. “The proposal will be submitted by
Philabundance and the Center. We’d like to establish a long-term
collaborative relationship between the two organizations.”
According
to Bill Clark, Executive Director of Philabundance, the goal of the
project is to “provide an effective hunger relief response consistent to
the distribution of poverty and hunger in the Delaware Valley.”
“Philabundance
operates by having a fleet of trucks deliver food to agencies that, in
turn, distribute it to people and families in need. The agencies include
food kitchens, food cupboards, emergency shelters — all grass roots
organizations,” Clark said. “It became obvious to us that the
geographic distribution of hunger and poverty in our area did not directly
correlate with the distribution of those agencies. Some areas in need had
very little support, while in some there were numerous relief agencies.”
Through
the project with the Center, Clark said, Philabundance plans to map the
distribution of people in need and compare it with the current hunger
response network, identify gaps in service and “prioritize addressing
those gaps.”
“For
a project like this, we needed a center with GIS (Geographic Information
Systems) capabilities,” he said. “Temple’s Center for Sustainable
Communities provides the technical and academic background we needed
combined with expertise in the social sciences that Temple has as a
whole.”
In
order to improve the delivery of food, predominantly produce, to the
hunger relief agencies, comprehensive GIS mapping developed by Temple
University Ambler GIS coordinators A.S.M. Abdul Bari and Md Mahbubur R.
Meenar will be utilized to optimize the efficiency of delivery — getting
the delivery trucks from Point A to Point B in the most effective way
possible.
“Potentially
there will be a second phase to this project where we go directly to the
agencies to determine who is receiving the food and how,” Dr.
Featherstone said. “We would look at the system for any overlap with the
goal of increasing the overall service coverage and efficiency of
distribution.”
Established
in 1984, Philabundance is a leader in getting perishable food to people in
need. The organization collects donated food from restaurants, grocers,
caterers, and other businesses and distributes it free of charge to local
organizations serving people in their neighborhoods.
Philabundance
has distributed over 10 million pounds of food since January 1, 2002, to
hunger relief agencies throughout the Delaware Valley, which includes,
Philadelphia, Montgomery, Bucks, Chester, and Delaware counties in
Pennsylvania and Mercer, Burlington, Camden, and Gloucester counties in
New Jersey.
“GIS
mapping seems to be just now coming to the forefront in tackling social
issues,” Clark said. “First it was used for transportation systems,
then regional planning. Now we are talking about distributions of specific
human populations and the issues these people face.”
Clark
said through this project Philabundance would like to become home to a
“database platform” that other social service organizations would find
useful in helping track and service various types of issues “from hunger
to domestic abuse to literacy to health screenings, etc.”
“Whether
it’s food cupboards or disease screenings, most of these services are
offered at a grassroots level. Until now, detailed mapping of service
areas really wasn’t available,” he said. “I know a lot of my
colleagues will find this analysis worthwhile.”
For
more information on the Center for Sustainable Communities and
Philabundance project, call 215-283-1540. For more information on
Philabundance, call 215-339-0900 or 856-665-0707 or visit the
Philabundance website at www.philabundance.org.
Temple
University Ambler College is dedicated to promoting sustainable
communities, effective land use, and environmental awareness. Students can
choose from a B.S. and M.S. in Community and Regional Planning; B.S., A.S.,
or credit certificate programs in Horticulture; or a B.S. in Landscape
Architecture. Students may begin over 100 Temple undergraduate programs
and complete a variety of degree programs in areas such as liberal arts,
business, education, communications, and nursing at Ambler.
For more information on Temple University Ambler’s undergraduate
programs, call 215-283-1500.

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